Christmas Day

Christmas Day in Romania, known as "Crăciun," is one of the most cherished and widely celebrated holidays in the country. It is observed on **December 25th** and is deeply rooted in religious traditions, family gatherings, and festive customs. Romanians prepare for Christmas with great enthusiasm, starting with the **Advent season**, which includes fasting, caroling, and decorating homes. A key tradition is the **Christmas Eve meal** on December 24th, called "Ajunul Crăciunului," where families gather to enjoy a feast of traditional dishes such as *sarmale* (cabbage rolls), *cozonac* (sweet bread), and *ciorbă de perișoare* (meatball soup). Many Romanians attend midnight church services to celebrate the birth of Jesus Christ. Caroling, or *colindat*, is a beloved custom, with groups of children and adults visiting homes to sing traditional carols like *"Steaua"* and *"O, ce veste minunată!"* in exchange for treats or small gifts. Homes are adorned with festive decorations, including Christmas trees, lights, and handmade ornaments. Christmas Day itself is a time for family, joy, and reflection, with people exchanging gifts and sharing meals. The holiday season in Romania extends until **Epiphany** on January 6th, marking the end of the Christmas celebrations. Overall, Christmas in Romania is a blend of religious devotion, cultural heritage, and warm family traditions.