Christmas Day

**Christmas Day in Portugal (Dia de Natal)** is a cherished and deeply religious holiday celebrated on December 25th. Rooted in Catholic traditions, it is a time for family gatherings, festive meals, and spiritual reflection. The celebrations often begin on Christmas Eve (Consoada) with the *Missa do Galo* (Rooster's Mass) at midnight, a significant church service that marks the birth of Jesus Christ. Families come together to enjoy a traditional Christmas Eve dinner, which typically includes *bacalhau com todos* (salted cod with boiled vegetables), octopus, or roast turkey. Desserts like *filhós* (fried dough), *rabanadas* (similar to French toast), and *bolo-rei* (a fruitcake with a crown-like shape) are staples of the season. On Christmas Day, families continue to celebrate with more feasting and exchanging gifts, often placed under the Christmas tree or in shoes by the fireplace, a nod to the belief that Baby Jesus brings presents. Homes are decorated with nativity scenes (*presépios*), Christmas trees, and lights, creating a warm and festive atmosphere. Christmas in Portugal is a blend of religious devotion, family unity, and culinary traditions, making it a truly special time of year.