Christmas Eve

**Christmas Eve in Poland (Wigilia)** Christmas Eve, known as *Wigilia* in Poland, is one of the most cherished and significant celebrations in Polish culture. It is celebrated on December 24th and marks the beginning of the Christmas festivities. The day is steeped in tradition, family gatherings, and religious customs. The highlight of *Wigilia* is the festive evening meal, which begins with the appearance of the first star in the sky, symbolizing the Star of Bethlehem. The meal is meatless and typically consists of 12 dishes, representing the 12 apostles or the 12 months of the year. Traditional dishes include *barszcz* (beetroot soup) with *uszka* (dumplings), *pierogi* (dumplings filled with cabbage and mushrooms), *karp* (carp), *kapusta z grochem* (cabbage with peas), and *kutia* (a sweet grain pudding). A place is always set at the table for an unexpected guest, reflecting Polish hospitality. Before the meal, families share *opłatek* (Christmas wafer), a thin, unleavened wafer embossed with religious images. Each person breaks off a piece and exchanges wishes for health, happiness, and prosperity, symbolizing unity and forgiveness. After dinner, families often sing Christmas carols (*kolędy*) and attend *Pasterka*, the Midnight Mass, which commemorates the shepherds' journey to visit the newborn Jesus. Homes are decorated with a Christmas tree, lights, and ornaments, and gifts are exchanged, often brought by *Święty Mikołaj* (Saint Nicholas) or *Gwiazdor* (a figure similar to Santa Claus). *Wigilia* is a time of reflection, togetherness, and joy, blending religious devotion with cherished family traditions, making it a deeply meaningful celebration for Poles around the world.