Good Friday

Good Friday, known as *Viernes Santo* in Spanish, is a significant religious holiday in Peru, observed as part of Holy Week (*Semana Santa*). It commemorates the crucifixion of Jesus Christ and is a day of solemn reflection, prayer, and fasting for many Peruvians, particularly those of the Catholic faith, which is deeply rooted in the country's culture. In Peru, Good Friday is marked by various religious processions, reenactments of the Passion of Christ, and church services. One of the most notable traditions is the *Procesión del Señor de los Milagros* (Procession of the Lord of Miracles) in Lima, where thousands of devotees dressed in purple robes participate in a large, solemn procession carrying an image of Christ. Similar processions occur in other cities, such as Cusco and Ayacucho, often accompanied by traditional music, incense, and elaborate decorations. Many Peruvians abstain from eating meat on Good Friday, opting instead for dishes like *chupe de pescado* (fish stew) or *bacalao* (salted cod). The day is a public holiday, allowing families to gather and participate in religious and cultural activities. Good Friday in Peru is a blend of deep spirituality, tradition, and community, reflecting the country's strong Catholic heritage.