Easter Sunday

Easter Sunday in Norway, known as *Påskedag*, is a significant religious and cultural holiday that marks the resurrection of Jesus Christ, celebrated by Christians worldwide. In Norway, Easter is a time of both religious observance and family traditions. Many Norwegians attend church services on Easter Sunday, where hymns and sermons focus on themes of renewal and hope. Beyond its religious significance, Easter in Norway is also associated with unique cultural customs. Norwegians often retreat to their mountain cabins (*hytter*) during the Easter break, enjoying outdoor activities like skiing, hiking, and sledding. The holiday is also marked by the consumption of traditional foods, such as *Påskelam* (Easter lamb), *Påskebrygg* (Easter beer), and *Kvikk Lunsj* chocolate bars, which are popular snacks for outdoor adventures. A quirky Norwegian Easter tradition involves reading or watching crime novels and TV shows, as crime stories are a beloved part of the holiday season. Overall, Easter Sunday in Norway blends solemn religious reflection with joyful family gatherings and outdoor pursuits, making it a cherished time of year.