Orthodox Christmas Day

**Orthodox Christmas Day in Montenegro** Orthodox Christmas Day, celebrated on **January 7th**, is one of the most significant religious and cultural holidays in Montenegro. This date follows the Julian calendar, which is used by the Eastern Orthodox Church, unlike the Gregorian calendar observed by many Western countries. The holiday is marked by a blend of deep religious traditions, family gatherings, and festive customs. In the weeks leading up to Christmas, Montenegrins observe a **40-day fasting period** known as *Advent* or *Advent Fast*, during which they abstain from meat, dairy, and other animal products. This period of reflection and preparation culminates in the joyous celebration of Christmas. On **Christmas Eve (January 6th)**, known as *Badnji Dan*, families gather to prepare for the holiday. A central tradition is the cutting and burning of the *badnjak*, a young oak branch or log, symbolizing the warmth and light of the hearth. The badnjak is often brought into the home with great ceremony, accompanied by prayers and songs. Families also prepare a festive meal, typically consisting of fish, beans, and other fasting-friendly dishes. On **Christmas Day (January 7th)**, Montenegrins attend a special **Orthodox liturgy** at church, where they celebrate the birth of Jesus Christ. After the service, families return home to enjoy a lavish feast, breaking the fast with dishes like roasted pork, *sarma* (cabbage rolls), and traditional desserts such as *pogača* (Christmas bread). A common custom is the *položajnik*, the first guest to enter the home on Christmas Day, who is believed to bring good fortune for the coming year. Orthodox Christmas in Montenegro is a time of unity, faith, and joy, bringing families and communities together to honor their religious heritage and cultural traditions.