Christmas Day

**Christmas Day in Lithuania** Christmas Day, known as *Kalėdos* in Lithuanian, is one of the most cherished and significant holidays in Lithuania, celebrated on December 25th. Rooted in both Christian traditions and ancient pagan customs, the holiday is a time for family, reflection, and festive joy. Preparations often begin weeks in advance, with homes being cleaned and decorated, and traditional dishes prepared. The Christmas Eve dinner, *Kūčios*, is the centerpiece of the celebration, held on December 24th. Families gather to share a meatless meal consisting of 12 dishes, symbolizing the 12 apostles. Traditional foods include *kūčiukai* (small sweet bread bites), herring, beetroot soup, and *kisielius* (cranberry pudding). Hay is often placed under the tablecloth to symbolize the manger where Jesus was born. On Christmas Day, families attend church services and continue to celebrate with festive meals, often including meat dishes like roast pork or goose. Homes are adorned with candles, evergreen decorations, and straw ornaments, reflecting Lithuania's deep connection to nature and its pagan heritage. Gift-giving is also a part of the celebration, though it is more subdued compared to other countries. The focus remains on togetherness, spirituality, and honoring traditions passed down through generations. Christmas in Lithuania is a beautiful blend of ancient customs and Christian faith, making it a truly unique and meaningful holiday.