Easter Sunday

Easter Sunday, known as "Pascha" (Πάσχα) in Greece, is the most significant and joyous religious holiday in the Greek Orthodox calendar. It celebrates the resurrection of Jesus Christ and is marked by a series of rich traditions, vibrant festivities, and deep spiritual significance. The date of Easter in Greece follows the Orthodox Christian calendar, often differing from the Western Easter date. Preparations for Easter begin with **Holy Week**, a period of solemn reflection and fasting. On **Holy Saturday**, the atmosphere shifts as anticipation builds for the resurrection. At midnight, churches hold the **Anastasi** (Resurrection) service, where the priest announces "Christos Anesti" (Christ is Risen), and the congregation responds with "Alithos Anesti" (Truly He is Risen). The church bells ring joyously, and people light candles from the Holy Flame, symbolizing the light of Christ. After the service, families return home to break the fast with a festive meal. The centerpiece is **magiritsa**, a traditional soup made from lamb offal, symbolizing the end of Lent. Easter Sunday is a day of celebration, with families gathering for a feast featuring **roast lamb**, symbolizing the Lamb of God, and other delicacies like **tsoureki** (sweet bread) and **red-dyed eggs**, which are cracked in a game symbolizing Christ's resurrection. Easter in Greece is a time of community, faith, and renewal, blending religious devotion with cultural traditions that have been passed down for generations. It is a deeply cherished holiday that brings families and communities together in celebration of hope and new life.