New Year's Day

New Year's Day in Georgia is a vibrant and festive celebration that marks the beginning of the year with great enthusiasm and tradition. Celebrated on January 1st, it is one of the most important holidays in the country, deeply rooted in Georgian culture and customs. Families and friends gather to enjoy lavish feasts, known as "supra," which feature traditional dishes such as "satsivi" (chicken in walnut sauce), "khachapuri" (cheese-filled bread), and "gozinaki" (a sweet made from honey and nuts). The holiday is also marked by the exchange of gifts, fireworks, and the decoration of homes with festive ornaments. A unique Georgian tradition is the "Chichilaki," a small tree decorated with dried fruits and sweets, symbolizing the tree of life and good fortune for the coming year. Additionally, the "Mekvle," the first guest of the year, is believed to bring luck and prosperity to the household. New Year's Day in Georgia is not just a time for celebration but also a moment for reflection, hope, and the strengthening of familial and social bonds. The festive atmosphere continues well into the night, with music, dancing, and heartfelt toasts, making it a truly memorable occasion for all.