Easter Monday

Easter Monday in Cyprus is a public holiday that follows the celebration of Easter Sunday, marking the second day of the Easter festivities. It is a continuation of the joyous period commemorating the resurrection of Jesus Christ, which is the most significant event in the Christian calendar. In Cyprus, where the majority of the population is Greek Orthodox, Easter is celebrated with great religious fervor and traditional customs. On Easter Monday, Cypriots often continue to gather with family and friends to enjoy the festive atmosphere. It is a day for relaxation and leisure, with many people taking the opportunity to visit the countryside or the beach, weather permitting. Traditional Easter foods, such as flaounes (cheese pastries), tsoureki (sweet bread), and hard-boiled eggs dyed red to symbolize the blood of Christ, are still enjoyed. The day is also characterized by various local customs and activities, including outdoor games, music, and dancing. In some villages, there may be special events or religious services, but generally, Easter Monday is a more subdued day compared to the exuberant celebrations of Easter Sunday. It serves as a time for reflection on the spiritual significance of Easter and for enjoying the company of loved ones in a more relaxed setting.